Why not add some new flavours to your menu? From classic dishes with a modern twist to local and seasonal options, explore the Nestlé Professional range of pub menu ideas, from beef and ale pie to plant-based alternatives like our vegan tortilla wraps. Explore our easy guided recipes for new pub menu ideas.
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Millionaire Cheesecake Made with ROLO®
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Chocolate tiffin squares Made with ROLO®
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Chocolate Mousse Cake Made with AERO®
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Carbonada Criolla Mushroom Stew
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Pancake Gâteau (Crêpe Cake) Made with KITKAT®
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Swiss-Style Loaded Potato Rosti
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Mushroom & Avocado Burger
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Arroz de Pato (Duck Rice) Arancini
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Bubble & Squeak with Roast Onion Gravy
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Whole Roasted Cauliflower Cheese
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Coronation Roast “Chicken” Sandwich
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Slow cooked short ribs with sweet potato dhal and Madras Gravy
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Bollito Misto with Salsa Verde (Northern Italian Stew)
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Okonomiyaki ®
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Vegetarian Beetroot Wellington with Mushroom & Merlot Gravy
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Chocolate Yule Log Made with KITKAT®
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Our experts at Nestlé Professional have carefully put together a list of pub menu ideas that are rich with flavour and easy to prepare for your customers to enjoy. Consider adding our recipes to your menu and watch your customers enjoy pub meals packed with flavour.
Why choose our pub menu ideas?
We understand that catering to a variety of tastes and preferences can be challenging and costly, which is why our highly skilled team has put together pub and bar menu ideas that cater for different customers’ needs.
Our pub menu ideas include vegan and vegetarian recipes, providing new menu options for customers who wish to try delicious pub food, without the meat. Our gastro-pub menu ideas also include a mixture of course options from delectable, sweet desserts, to spicy savoury dishes. There’s something for everyone with our variety of recipes.
