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Nestlé UK & Ireland is voluntarily recalling the above AERO Hot Chocolate products including all batch codes and dates. This action is being taken as it has come to our attention that a very small number of packs may contain small (2mm – 3mm) food-grade silica beads.

Although these are not harmful if consumed, Nestlé sets very high standards for the quality of its products and any packs affected by this issue clearly fall short of those standards. This relates only to AERO Hot Chocolate and does not affect any other AERO products.

We were delighted to be announced winner of the Stakeholder Engagement Award category at the 2022 Footprint Drinks Sustainability Awards ceremony.

Industry leaders agree hospitality careers must be recognised as an opportunity by the younger generations, and need to become more appealing to bring more youth into the hospitality industry. Employers want to attract young talent, and agree that the hospitality industry needs an image change, from unskilled ‘back-up’ career, to skilled flexible vocation.

Over the past few years, the foodservice industry has undergone significant change. All aiming to promote a more sustainable and effective approach to better sustainability in the food service industry and better economic value to businesses. This is why the footprint sustainability awards were created. To give notice to those who are doing their best to work towards a more sustainable future.

For the last 6 years we’ve partnered with the University for the Creative Arts, giving students the opportunity to design our NESCAFÉ® AZERA packaging. This year we gave the students a deeply personal brief. They responded by developing creative, meaningful designs that we are very proud to have on our packaging. Watch the videos below to uncover the stories behind each design.

NESCAFÉ, the coffee experts, have launched a new online coffee-to-go hub as a one stop shop destination to help coffee-to-go customers and convenience stores grow their hot drinks trade and maximise their sales from coffee.

The announcement is the latest in a line of initiatives aimed at supporting the foodservice industry.

Around the country, millions of people and businesses are showing their appreciation for NHS staff working on the front line during the coronavirus pandemic.

Our COVID19 crisis support initiatives

Thursday, April 23, 2020

Throughout the current COVID19 crisis, we have been working hard on many initiatives designed to support our customers through these unprecedented times. Ranging from machine rental freezes to online networking to maintain relationships, you can find out more about how we’re supporting below.

Since the start of the COVID19 crisis we have created a team to help us manage requests to support people on the frontline or those most at risk from this current situation.

At Nestlé Professional®, food is our work and our passion, but it can be easy to understate the importance it plays in all our day to day lives. We have seen the impact that stockpiling, scarcity and job losses have had on so many people across the world over recent months, but we have also seen some incredible displays of community spirit to get food to those in need.

At Nestlé, we care deeply for people and for the communities in which we operate, and we have an essential role to play during the COVID-19 crisis. Food and beverages help keep people healthy and enhance their quality of life. We care about our responsibility to provide good nutrition, especially for the most vulnerable in society – children, the elderly and those struggling with illness.