Foodservice is a dynamic, fast-paced industry. But with consumer preferences and attitudes changing almost overnight, it’s important to stay up to date with the latest trends and get knowledge from others.
FLOW & FOCUS: What matters in the flexible working environment with Fiona Kerr
Episode two of the podcast and article in the series of ‘Smart Coffee Break - The Productivity Podcast’ brought to you by Nestlé Coffee Partners, explores the subject of Individual Flow and Focus at work with special guest Dr Fiona Kerr.
Smart Coffee: The Science Of Work Productivity & Hot Beverages
Smart Coffee is our thought-leading hot beverage model that combines our deep knowledge of the category with the real science behind how the right hot beverage solutions could inspire productive behaviours in a way that significantly contributes to a more effective workplace.
The future of the workplace has arrived, and businesses all over the world are gearing up for change. But what does this future look like, and how do hot beverages — specifically coffee — play their part?
The Commissioning for Quality and Innovation (CQUIN) is a framework within the NHS that supports improvements in the quality of services and the creation of new, improved patterns of care.
