

Use our CHEF® Liquid Concentrates in the same way as a bouillon or seasoning. Be creative and watch them dissolve immediately, without adding colour, to deliver an additional flavour boost.
Made with at least 40% of main ingredients to deliver fresh, authentic flavours, with just a few drops you can add more defining flavours at any stage of the cooking process. Great in multiple applications from stocks, marinades, sous-vide cooking and both hot and cold sauces, dressings and vinaigrettes.

CHEF® Chicken Liquid Concentrate
Roasted chicken notes and aroma with a delicate body. Ideal for dark sauces or ragouts.

CHEF® Vegetable Liquid Concentrate
A rich and flavourful concentrate with onion and parsley for an authentic vegetable taste. Ideal for adding a depth of flavour to soups and vegetable based dishes.

CHEF® Beef Liquid Concentrate
A wonderful base for building savoury meat dishes with roasted notes. Can be used as a bouillon, seasoning or to enhance sauces, hot or cold

CHEF® Mushroom Liquid Concentrate
Distinctive aroma and flavour of mushrooms, including shiitake and champignon. Create an intensely flavourful mushroom stock to be used in risottos and soups.

CHEF® Asian Liquid Concentrate
Notes of lemongrass and other Asian spices. Ideal for Asian inspired soups, dressings, marinades, and wok dishes.