Vegetarian Fajita
An eating out favourite, this veggie Fajita recipe is super speedy and fun to create your own combinations of flavours… We included our mouth-watering GARDEN GOURMET® Vegan Fillet Pieces in our plant-based fajitas recipe, so be ready to impress both vegetarians and meat eaters.
What Makes Our Veggie Fajita Recipe So Special
A meat alternative, our GARDEN GOURMET Vegan Fillet Pieces will work hard with the delicious corn and avocado salsa for a memorable gourmet meal. This quick and easy veggie fajita recipe is loaded with your favourite vegetables, providing 2 portions of veg per portion. Try this vegetarian Mexican recipe today!
- 0:25 TIME
- 10 portions
-
easy
Method
Submitted by Jose Ruiz on Mon, 07/06/2020 - 12:06
INGREDIENTS
750g GARDEN GOURMET Fillet Pieces
3 red pepper, sliced
3 yellow pepper, sliced
2 large onions, sliced
2½ tbsp fajita seasoning mix
2tbsp olive oil
TO SERVE:
20 small seeded or wholewheat wraps
2 x 200g cans sweetcorn in water, drained
500g bag salad leaves
250g fresh tomato salsa
65g coriander leaves
1 red onion, diced
3 small avocado, diced
Squeeze of lime juice
Freshly ground black pepper
- Preheat the oven to 180°C (160°C for fan ovens) or Gas Mark 4. Cover the wraps in a large sheet of foil. Place on a baking tray and warm in the oven for 5-8 minutes.
- Heat the oil in a large non-stick frying pan and cook the peppers and onion until they start to caramelise, set aside on a plate. Add the GARDEN GOURMET Fillet Pieces to the pan and cook until turning light golden brown, return the vegetables to the pan, add the seasoning and cook for a further minute.
- Make a quick corn salsa – mix the sweetcorn with the diced onion, avocado and lime juice. Sprinkle with the coriander leaves. Season to taste with black pepper.
- Place everything into bowls or plates on the table and let everyone help themselves!
Related Product
Chef's Tip
- For a change to your favourite vegetarian Fajita recipe, why not add guacamole, sour cream and nachos to this dish?
- If you loved our veggie fajitas, there are so many more vegan and vegetarian delights to enjoy. Try our Sensational Mexican Burger recipe or the delicious Vegetarian Bolognese.
- Refer to pack for more cooking instructions of Garden Gourmet Fillet Pieces.
PORTION INFORMATION
Energy | Fat | Saturates | Sugars | Salt |
|---|---|---|---|---|
2114 kJ 505 kcal | 20.6 g | 6.0 g | 11.5 g | 1.72 g |
| 25%* | 29%* | 30%* | 13%* | 29%* |
*Reference Intake of an average adult (8400 kJ/2000 kcal).
The recipe nutrition information is approximate and based on the ingredients listed. Please consider if any ingredients are changed or substituted then the nutrition will change.
NUTRITIONAL INFORMATION
| Typical Nutrition Values | Per 100g | Per serve | Adult RI | % RI* |
|---|---|---|---|---|
Energy kJ | 541 | 2114 | 8400 | |
Energy kcal | 129 | 505 | 2000 | 25% |
Fat g | 5.3 | 20.6 | 70 | 29% |
of which: saturates g | 1.5 | 6.0 | 20 | 30% |
| Carbohydrate g | 10.9 | 42.6 | 260 | 16% |
of which: sugars g | 2.9 | 11.5 | 90 | 13% |
Fibre g | 3.8 | 14.9 | - | - |
Protein g | 7.6 | 29.9 | 50 | 60% |
Salt g | 0.44 | 1.72 | 6 | 29% |
*Reference Intake of an average adult (8400 kJ/2000 kcal).
The recipe nutrition information is approximate and based on the ingredients listed. Please consider if any ingredients are changed or substituted then the nutrition will change.
We’re here to help you and your business. Whether you’re looking for creative food and drink solutions or need specific information on our range of products or services, just ask and we’d be happy to help. You can get in touch with us in a number of different ways.
Call Us
UK: 0800 745 845
ROI: 00800 6378 5385
ROI: 00800 6378 5385
All trademarks and other intellectual property appearing on this site are owned by Société de Produits Nestlé S.A. Vevey, Switzerland. Nestle Professional, a division of Nestlé UK Ltd. Registered in the United Kingdom No. 51491 at 1 City Place, Gatwick, RH6 0PA.