CHEF® All Natural Lamb Stock 1 Litre

Our all natural lamb stock is made using 3kg of lamb bones per litre of stock, carefully sourced vegetables, herbs, water – and nothing else. For a full, deep flavour, as used in high-end kitchens.

Good To Know

Saves time and cost in the kitchen (when compared with stocks made from scratch)
Ready in minutes, with consistent results every time
All natural ingredients - nothing added or taken away
Free from gluten, additives and preservatives
No added salt
Used just like a chef's scratch stock, still allowing for creativity in the kithcen

This product is supplied as 6 x 1 litre. 1 litre equivalent to 10 servings.

Nestlé Line Code: 12334458

Get in touch

All CHEF® products are distributed through The FoodFellas.
For orders and enquiries go to their website or call free on 0204 526 6777.

For inspiration contact our Customer Development Chef, Roger Rahaman:
Mobile: +44 7795 453270
E-mail: Roger.Rahaman@uk.nestle.com

Typical Values	Per 100ml
Energy	212 kJ 50 kcal
Fat	1.4g
- of which: saturates	0.1g
Carbohydrates	0.4g
- of which: sugars	0.4g
Fibre	0.2g
Protein	8.9g
Salt	0.08g

For up-to-date information, please always check the product packaging.

Lamb Stock (Made from: Water, Lamb Bones, Onion, Crushed Tomato, Carrot, Fennel, Leek, Garlic, Tomato puree, Thyme & Rosemary)

For up-to-date information, please always check the product packaging.

Ready to use
Store at room temperature
Once opened, refrigerate below 5°C and use within 3 days
12 months shelf life
Not suitable for vegetarians, vegans, halal or kosher diets.
Country of origin: Finland

EAN (Single Pack)	7613036026871
LTF (Case)	7613036026888
Single Pack Size	1 litre
Single Pack Yield	10 servings
Single Pack Length	71mm
Single Pack Width	72mm
Single Pack Height	198mm
Case Size	6 x 1 litre
Case Length	230mm
Case Width	159mm
Case Height	205mm
Cases Per Layer	23
Layers Per Pallet	5
Cases Per Pallet	115

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CHEF

At CHEF, we understand that great dishes depend on craftsmanship. We know that every aspect of a dish matters and that no detail is too small. We’re always thinking about the chefs we serve, and endeavour to apply their high standards to our own products. Our mission is to make stocks and sauces just as good as the ones you would make from scratch in your own kitchen. The result: a range of products to help you create dishes that you’re proud to serve.

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